Showing posts with label Chinese. Show all posts
Showing posts with label Chinese. Show all posts

Sunday, March 15, 2020

June 18, 2011: Enlightened Cuisine Iv

Edit 25/04/2017: Enlightened Cuisine is directly rebranded as Vegie Kitchen.

On Sabbatum nighttime nosotros met upwards amongst or so friends to feast on the Chinese-style mock meats at Enlightened Cuisine. The educate banquets are ever tempting, but nosotros resolved to do our ain Mighty Banquet of Probably Way Too Much Mock Meat.

The get-go plate to larn inwards held fried dim sims ($4.50) together with they were gobbled upwards quickly, stuffed amongst a white mock meat that didn't gustatory modality of much.

Next came the highly anticipated sesame prawn ($4.50). This toast is deep deep-fried crispy together with golden brown, all the agency through to the mysterious white 'prawn' filling.

There were also chicken satay skewers ($5.50), which I idea were a fighting undercooked inwards the middle. (Still it could locomote worse - they weren't undercooked actual chicken.)

The get-go principal to larn inwards was or so impressively sizzling pepper steak amongst mushroom ($17.90). The steak slices were homogeneous but tender together with the sauce was for sure heavy on the pepper. It wasn't likewise strong, though, providing lots of seasoning without sticking inwards my throat.

I used upwards my ordering selection on that ol' Aussie fave, lemon chicken ($16.90). I was delighted that the sauce wasn't sickenly sugariness together with had a proper lemon sourness to it. Alas, the battered chicken was soft together with doughy again. Maybe I require to permit this custom go.  

By contrast the plum sauce duck ($16.90) had an unremarkable gravy together with superlative meat texture, crisp on the outside, simply a piffling nobbly, together with 'flesh' amongst a fighting of chew but no rubberiness.

The sizzling lamb ($17.90) was or so other winner together with arrived amongst a practiced dose of proper vegetables.

Once the steamed rice ($2.20 pp) supplies waned, or so wag ordered a platter of particular fried rice ($13). I could barely comport on it, though I admired the charred corn kernels.

I did honour room together with sufficient encouragement for dessert. I shouldn't bring bothered, though - the pineapple fritters were bloated together with heavy amongst far likewise much batter. I ended upwards much the same, fifty-fifty though I didn't complete the bowlful. And would y'all believe that 2 of our set out ordered more prawn toast for dessert? And they suffered less regret than I. Amazing.

We ordered amongst abandon together with our mouth (for 4 people, including drinks) came to $171. That's non cheap, but nosotros ate well... perchance non nutritionally well, but for sure inwards slap-up quantity together with amongst much enthusiasm! Enlightened Cuisine has been highly consistent inwards the 4 years we've been visiting - the slap-up dishes bring ever been slap-up together with the few less wonderful ones disappoint for just the same argue each time. The expression staff are distant but never rude.

Enlightened Cuisine volition non accommodate all moods together with tastes but it's a please when the correct people, appetites together with dishes collide. Especially when someone orders prawn toast.
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You tin read close or so of our previous visits to Enlightened Cuisine: one, two together with three.

This eating seat has received many reviews, almost unanimously positive, since together with then from Vegan About Town (three times!), easy every bit vegan pie, More Cheese Please, tofu inwards disguise, apmmryyu, Vegetarian Life Australia together with MelbourneStaycation.com.
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Enlightened Cuisine
113 Queensbridge St, Southbank
9686 9188
veg entrées $4.50-5.50, mains $14.90-25.00, desserts unknown

Accessibility: The entry is apartment together with wide; there's a reasonable sum of infinite betwixt tables. There's tabular array service together with bills are paid at a high counter. From memory, access to the toilets is narrow together with includes a step.

Tuesday, October 8, 2019

Shanghai Street Dumpling

October 11, 2012


I ordinarily permit the regular flow of Melbourne spider web log posts raving close novel Chinese places only launder over me - a smashing dumpling house doesn't hateful a smashing vegetarian dumpling place, in addition to it's oft easier to only autumn dorsum on sometime mock-meat favourites. But when Carla singled out Shanghai Street every bit having Melbourne's best vego dumplings, it went straightaway onto our listing of places to try.

We were fully aware of the steady queues that popular upwards at Shanghai Street, in addition to so turned upwards earlier 6:30 hoping to sneak straightaway in. We were quaternary inwards line, which meant a 10 infinitesimal expect - non the worst resultant when nosotros saw how things were on our agency out only about 7.


There's zilch fashionable close Shanghai Street - it's a rudimentary dumpling place, alongside laminex tables, brusk in addition to efficient service in addition to a lack of charm. In telephone substitution they offering low, depression prices - retrieve fifteen vegetable dumplings for less than a tenner. It's a pretty fair trade-off. There are a reasonable publish of vego dishes on the menu, alongside meat-free versions of the XLBs, fried in addition to boiled dumplings, veggie buns in addition to veggie fried noodles. Despite my enthusiasm (I was bafflingly keen for us to club xxx dumplings summation an entree!), Cindy convinced me to function on things nether command - only a serve of the vegetable boiled dumplings (15 for $8.80) in addition to the vegetarian boundary onion pancake ($6.80). Influenza A virus subtype H5N1 sensible determination - nosotros were both stuffed subsequently (for only a tick over $15!).


The dumplings were tremendous - tender footling puff balls, filled alongside a mix of greens in addition to garlic in addition to best eaten alongside a generous mix of vinegar in addition to hot chilli sauce, both of which were on hand. I retrieve I had 10 of the fifteen on the plate and, despite beingness total to the dorsum teeth, wanted to function on eating more.


The pancake likewise benefited from the chilli sauce, but that was where the similarities ended - it was a disc of crispy goodness, stuffed alongside boundary onions in addition to gone inwards minutes.

Shanghai Street Dumplings is non somewhere you'd larn for a leisurely eve repast - it's strictly close getting in, getting out in addition to eating some fantabulous value food. Go early on or select handgrip of takeaway - I'm non certain it's actually worth a one-half hr wait. But if you've got a craving for vego dumplings, yous could produce a lot worse.
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Shanghai Street Dumpling
342 Little Bourke Street, Melbourne
9600 2250
veg dishes $6.80 - $9.80

Accessibility: There's a apartment entry way, but the interior is pretty crammed alongside tables. Orders are taken at the table, but payment requires yous to negotiate your agency to the register at the front. We didn't banking concern check out the bathrooms.

Dan Dan Mian

October 17, 2012


Cindy spotted this recipe on Steph's blog together with knew direct away it was for me - tempeh, chilli oil, noodles - this is correct upward my alley. We decided to fix it almost immediately, taking amount wages of our breakfast alongside Steph to operate some concluding infinitesimal tips on the best noodles together with chilli stone oil options. We made a few pocket-size changes - Cindy's pretty downward on dried shitake mushrooms, together with thence nosotros only subbed them for a handful of diced push clit mushies, together with nosotros simplified the condiment mix a fleck to suit our stocks. It was vivid - the chilli stone oil together with Sichuan peppers bringing burn downward together with tingle to the meaty, salty dish. It's to a greater extent than or less a noodley soup together with eating it is a combo of fork, spoon together with messiness. This makes almost iii serves - plenty for me to operate dejeuner leftovers anyway.


Dan Dan Mian
(adapted from this recipe on vegan almost town)

sauce
1-2 teaspoons put down Sichuan peppers
2 tablespoons chilli stone oil (something similar this)
2 cups of mushroom stock
2 tablespoons tamari
ane clove minced garlic
1/2 tablespoon tahini (heaped)
ane tablespoon rice vino vinegar
2 tablespoons sesame oil

200g tempeh, chopped into ane cm cubes
6  push clit mushrooms, chopped into ane cm cubes
2 cloves minced garlic
ane tablespoon minced ginger
1-2 tablespoons mirin
3 tablespoons tamari
3 greenish onions, chopped (white together with greenish parts separately)
ane carrot, grated
peanut oil

300g noodles (we used vacuum packed yellowish noodles), boiled for a distich of minutes


Combine all the sauce ingredients thoroughly together with laid aside.

In a frying pan, oestrus upward the stone oil together with stir tyke the garlic together with ginger alongside the white bits of the boundary onions. After a distich of minutes, throw inward the tempeh, carrot together with mushrooms together with proceed stir-frying, for almost v minutes until things offset to brownish up. 

Pour inward the tamari together with stir-fry for some other infinitesimal or two. Add the mirin together with stir-fy until it cooks off. 

Serve inward layers: noodles on the bottom of a bowl, pour over a loving cup or together with thence of sauce together with layer the stir-fry mush on top. Garnish alongside the greenish parts of the boundary onions together with eat, sweating profusely.

Sunday, October 6, 2019

Easy House

March 17, 2013


H5N1 honey as well as distant friend's start solo fine art exhibition drew us from Brisbane to the Gold Coast, as well as nosotros scheduled inwards about veg eating too. Reader Fiona start recommended Easy House to us inwards an e-mail to a greater extent than than a twelvemonth ago; Matt echoed her endorsement inwards a to a greater extent than recent message.

Our timing didn't permit us to examination out Easy House's yum cha but nosotros did halt yesteryear for dinner. The bill of fare runs to to a greater extent than than lxxx dishes - fried entrees, soups, tofu, vegetables, lots of mock meats, hot pots, rice as well as noodle dishes. Many of them were familiar from other Chinese-style vegetarian menus, but nosotros constitute a span of new dishes to order.


The vegetarian roast goose ($14.80) was made primarily of layered edible bean curd skin, amongst a few finely chopped mushrooms as well as other vegetables tucked inwards betwixt to boost the umami element. The curd was melt-in-the-mouth tender as well as perfectly contrasted amongst a crispy-battered shell. The accompanying sauce was to a greater extent than sweetness than sour, but nonetheless welcome.


We doubled downwards on deep-fry amongst the tabular array salt as well as pepper eel fillets ($16.80). These didn't deviate from the glutenous faux-fish I've eaten elsewhere but I wasn't disappointed - there's something almost electrical virtually the seasoning that I can't imagine replicating at home.


The Easy House atmosphere is a niggling stark, as well as to a greater extent than customers seemed interested inwards takeaway than eating in, but nosotros received real helpful as well as timely service. The bill of fare is extensive as well as the character as well as cost of the dishes nosotros tried compares favourably amongst the Chinese-style mock meats we've eaten elsewhere. I promise nosotros tin laid upward up other reasons to catch again, ideally for yum cha adjacent time.

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Easy House has already earned weblog love on definatalie.com as well as Delicous Encounters.
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Easy House
8/90 Markeri St, Mermaid Waters QLD
(07) 5572 8808
veg dishes $4.80-18.80
facebook page

Accessibility: There's a small-scale footstep upward into the eating seat (see photograph above) as well as tables within are quite crowded. We ordered at the tabular array as well as paid at a high counter. We didn't catch the toilets but I noticed about other diner borrowing a key, presumably to access them elsewhere inwards the mall.

Wednesday, March 6, 2019

Nha Hang V Sao

August 3, 2014


We've been hoping to see Nha Hang v Sao inwards Springvale e'er since Brianna discovered it a yr ago, as well as thus an invite from some friends to tiffin alongside them in that place was eagerly accepted. The eating theatre is actually unopen to the prepare station, as well as thus it's non a especially arduous journey. It's also the form of house yous could easily walk past times equally a vegetarian looking for nutrient - in that place are ducks hanging inwards the windows as well as a full general vibe of meatiness. We investigated further. The regular carte du jour looks similar it's got real few veggie dishes on offering but the second, vegetarian carte du jour to a greater extent than than makes upwards for it, alongside almost 100 dishes to direct from.

We had the practise goodness of Bec as well as Clamps' previous visits hither as well as permit them recommend some primal dishes, starting alongside 2 serves of the deep fried chicken wings ($4 a serve). This was a big error - nosotros should induce got ordered at to the lowest degree 4 serves. The 'wings' are a mix of tofu as well as crispy fried tofu peel as well as are ludicrously good.


The other mandated dish was the fried kuey teow ($10.80), a smoky wok-fried medley of rice noodles, slivers of mixed mock meat as well as some veggies. This was my favourite dish of the day, alongside the mock adding texture as well as flavor without completely dominating the plate.


We took Vegan Bullsh*t's advice as well as tried the Kung bo soy chicken ($12.80), assuming we'd induce got the spice tolerance to practise it justice. It had a pretty decent kick, but equally long equally yous steered your agency roughly the dried chillies it was fine. The mix of mock chicken as well as veggies was bully as well as the slight sweetness of the chicken pieces was a squeamish jibe for the hot sauce.


We branched out into some unexplored portions of the carte du jour subsequently that - unable to resist a gustation of sizzling venison inwards XO sauce ($16.50). The 'venison' turned out to hold upwards some sort of mushroom-based meat, which I didn't completely love, but the spicy sauce as well as fresh veggies complimented it well.


We completely embraced the mock meat sense as well as tried to guild the greenish beans alongside soy beancurd sausage ($13.80) equally our 'veggie' dish, but sadly they were all out of sausage as well as nosotros settled for some stir-fried Chinese broccoli ($13), which did render some recess from all the mock.


Nha Hang v Sao offering a skillful describe of piece of job inwards non-alcoholic drinks - I enjoyed a cooling kokosnoot juice ($3), spell Cindy loved her grass jelly as well as kokosnoot milk concoction ($3)


Nha Hang v Sao isn't a fine dining sense - the fit out is basic, the service a lilliputian haphazard as well as the atmosphere real suburban Chinese restaurant, but the nutrient is excellent, inexpensive as well as plentiful. It puts the likes of Enlightened Cuisine as well as White Lotus to shame price-wise, as well as I don't intend either induce got served upwards dishes to compete alongside the chicken wings or the kuey teow (OK, peradventure the tamarind fish at White Lotus). It's a definite winner, as well as good worth making the trip out to Springvale for. It's likely best to see alongside a grouping of people as well as thus yous tin sample widely - we're keen to render as well as hunt downwards some to a greater extent than carte du jour highlights.
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Vegan Bullsh*t induce got enjoyed the mock meat sense at Nha Hang v Sao, spell Gourmanda liked its meatier options.
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Nha Hang v Sao
4 Balmoral Ave, Springvale
8555 0106
menus: one, two, drinks


Accessibility: There's a pocket-size footstep on entry as well as a fairly spacious interior, including a ramp betwixt rooms. The john is unisex, although in that place was something incorrect alongside the latch when nosotros visited - it was likely likewise accessible.

Tuesday, March 5, 2019

Ren Dao Ii

August 22, 2014


We've been making a practiced instruct of the Melbourne Writers Festival, starting out alongside a Book Club taping over inwards Elsternwick. It was a lot of fun, together with a swell excuse to revisit Ren Dao for a slowly dinner. They agreed to serve us later 9pm on a weeknight without a hint of annoyance, together with a few to a greater extent than Book Clubbers trickled inwards later us to brand it worth their while.


We did our best to hold upwardly decisive, inwards spite of the 70 (!) items on offer, together with our nutrient was served inwards practiced time. The Assam Pedas ($23.90) was a picayune sour together with a picayune spicy, alongside enough of zucchini, carrot, capsicum together with celery adding diversity to some slightly homogeneous mock fish strips... together with a canned pineapple telephone on top. While nosotros gladly polished off the lot, it didn't convey quite the panache of their Kung Po Chicken.


Roti ($4) arrived also hot to grip together with thicker unopen to the edges than nosotros prefer, but it was swell for mopping upwardly the Assam Pedas sauce.


The night's victor was the Hainanese Roasted Chicken Rice ($12.80). Michael was utterly enamoured of the sparse together with crispy edible bean curd peel 'chicken' strips, together with the back-of-the-tongue rut of the chilli sauce took us both yesteryear surprise. The rice mound had a overnice whiff of galangal virtually it, too.

While nosotros finished upwardly together with paid the bill, our waiter shyly recommended a few of her favourites for side yesteryear side fourth dimension (watch out, roast duck together with kokosnoot butter chicken!). It was a overnice gesture that reflects the understated, welcoming atmosphere of Ren Dao together with it had us looking frontwards to a hereafter see earlier we'd fifty-fifty finished this one.

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Our showtime see to Ren Dao is blogged here. It turned upwardly on Veganise This! shortly later but doesn't seem to convey scored whatever recent spider web log attention.
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Ren Dao
275 Glenhuntly Rd, Elsternwick
9523 0150
menu: one, two

Accessibility: The restaurant's entry is quite apartment together with wide, tables within are moderately spaced. We received sum tabular array service. The toilets are unisex but located upwardly a narrow, bending staircase.

Sunday, June 12, 2011

Mao's

5/5/2015: Words as well as Flavours, Feed me, darling, The Indolent Cook amongst but Foodgasm disappointed past times their experience.
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Mao's Restaurant
263 Brunswick Street, Fitzroy
9419 1919
veg entrees $4.80 - $9.80, mains $9.80 - $17.80

Accessibility: Mao's has a modest stride inwards the entryway, but the interior is relatively spacious. All service takes house at the table. We didn't catch the loos.

Monday, April 4, 2011

Vegie Hut Ii

April 8, 2012
We had a fairly unconventional Easter Sunday, heading out eastward alongside our mate Michael for walks in addition to eats. We hitting Box Hill's Vegie Hut kickoff for yum cha.

While it isn't quite thence glamorous equally Sydney's Bodhi inward the Park, there's much to dear virtually Vegie Hut. The yum cha plates are withal simply $4.20 each, the same cost this eating seat was charging when we kickoff visited inward 2008. And all-vegetarian yum cha (I tin cease conduct anything, ANYTHING from the menu!) is ever a luxury. Many seem to appreciate it - though the photograph inward a higher house shows a few empty tables 10 minutes later opening, Vegie Hut chop-chop fills in addition to reservations are advisable.

Congee is set out alongside multiple orders from the yum cha bill of fare - warm, salty in addition to gently filling, I tin cease encounter why it's a sick-day comfort nutrient for thence many.

I was genuinely hoping that the 'soup dumpling' would last dumplings filled alongside soup (made famous inward Melbourne past times HuTong) but it's served the other means round. Less of a marvel, but withal quite tasty.

I was quite insistent that in that place would last BBQ mock-pork buns.  Sweet-savoury in addition to freshly steamed, nosotros all loved them in addition to ordered seconds. Thirds, to ensure that nosotros each had a equal number, was tempting.

The steamed ribs inward dark edible bean sauce aren't real rib-like, but the dish is genuinely all virtually the silky, savoury sauce. 

The grilled dumplings equally good warranted a 2d round. As good equally crispy-fried edges, they had a fetching gingery kicking to them. 

We cutting all the richness equally best nosotros could alongside steamed choy-sum inward vegie-oyster sauce.

While there's no shortage of mock meat inward Melbourne's inner city, a trek out for yum cha is ever a treat. There's simply zippo quite similar a BBQ mock-pork bun... its *ahem* non-veg namesake aside.
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You tin cease read virtually our kickoff see to Vegie Hut here. Since then, their yum cha has been blogged in addition to loved past times veg*ns at The Fairest Feed in addition to Vegan About Town (twice). Vicki Vegan was less impressed past times the banquet, spell the a la carte options are reviewed favourably at Black Bunny Carousel. Positive accounts equally good look on omni blogs Fooodgasm in addition to Foodies northward Places.
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Vegie Hut
984 Whitehorse Road, Box Hill
9898 2287
yum cha plates $4.20 each
http://vegiehut.com.au/

Accessibility: Vegie Hut has a few steps on entry in addition to a high density of tables. There's total tabular array service. We didn't see the toilets.

Friday, February 4, 2011

Din Tai Fung

July 5, 2018


Cindy together with I spent Th nighttime at the movies together with decided to banking concern jibe out Din Tai Fung for a quick pre-Incredibles meal. Din Tai Fung comes amongst a lot of hype - the Hong Kong eating seat has had a Michelin Star together with they've gradually conquered the world, amongst branches inwards the US, Japan, Korea, Singapore, Malaysia together with beyond. The Melbourne outpost opened at Emporium a few years agone to massive queues together with lots of enthusiasm (see the spider web log review listing at the bottom of this post). Either the hype has died downwards a chip or nosotros picked a skilful fourth dimension - either means in that place was no queue when nosotros turned upwardly early a Th evening.

The bill of fare is huge, amongst a decent release of vego options spread across it. We made our selections, ticked the boxes on the bill of fare shape together with got stuck in. There's beer, but the non-alcoholic drinks are to a greater extent than interesting - I went for a lemon iced tea ($4.50), piece Cindy went for the Thai bubble milk tea ($6.90).


Food-wise nosotros started amongst 2 vegetarian buns ($3 each) together with a serve of the spicy vegetarian wontons ($11.90). The buns were puffy together with soft together with filled amongst a combination of tofu, mushroom together with spinach. They were decent, but were outshone past times the wontons, petty parcels of goodness served inwards a zingy Sichuan sauce. My dish of the night.


Next upwardly was a serve of the spinach amongst garlic ($14.90) together with the vegetarian dumplings ($10.90). The dumplings were delicately made together with filled amongst the same mix every bit the buns. The spinach was fine - heavy on the garlic, which is crucial. 


We had a pretty decent repast at Din Tai Fung - the service was super efficient together with the nutrient was solid. It falls curt of our go-to dumpling house Shandong Mama - their vego dumplings are both to a greater extent than interesting together with ameliorate value ($15 for 12). Still, Din Tai Fung is a skilful alternative if you're looking for a speedy metropolis dinner some Emporium - but survive prepared to pay a chip of a surcharge because of the restaurant's reputation.


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Din Tai Fung
Level 4, Emporium, 287 Lonsdale St
9654 1876
menus: one, two
https://www.dintaifung.com.au/stores/emporium-melbourne

Accessibility: There's a apartment entry together with a spacious interior. We ordered at the tabular array together with paid at a high counter. Toilets are gendered together with accessible.

Sunday, January 30, 2011

Xi'an Famous

August 19, 2018


As nosotros expounded upon our novel dear for youpo mian, Laura Jean McKay suggested that nosotros laissez passer on Melbourne's Xi'an Famous a go. This mini-chain has outlets inward the CBD, Carlton as well as Caulfield, as well as nosotros figured the CBD 1 would hold upward a convenient dinner halt earlier settling inward for a MIFF movie.

Online reviews warned us that this isn't a house for vegetarians, but nosotros noticed a solid selection or 2 inward each department of the menu: hot as well as mutual coldness rice or wheat noodles amongst chilli or sesame; a vegetable or egg burger; footling fried pancakes as well as pies; vegetable dumplings; as well as mutual coldness dishes similar chilli crude edible bean curd as well as shredded potato.


But nosotros were hither to exam out the large bowls of noodles! Ensuring nosotros had some variation on the youpo mian, I ordered the love apple tree as well as egg noodle ($12.80). It was enormous, amongst a real mild as well as almost milky broth, enough of love apple tree as well as egg fragments floating through, as well as a large submerged majority of noodles (the same every bit the ones below). The overall consequence was a flake bland as well as soupy, as well as yet again I was jealous of Michael's superior order!


He had, of course, the youpo mian - called spicy hot crude seared mitt ripped noodles ($12.80) inward English linguistic communication on the menu. The garlic-chilli dressing was just what nosotros fondly recalled from our couplet of bowls inward China. I was over again tentative well-nigh the chilli intensity, but it was good inside my tolerance. The noodles, though, were a flake of a let-down: far from the broad apartment belts nosotros loved, these were to a greater extent than thick as well as slender as well as thus, much chewier.


This eating theatre has a casual, help-yourself style; the staff confirmed amongst us what was vegetarian as well as were quick to plough roughly the food. While this wasn't quite the youpo mian we're yearning for, I'd gladly supply to social club it (and perhaps some of the other fried things!) again.

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Xi'an Famous
260 Russell St, Melbourne
9663 3993
noodlesnoodles & fried thingssoups, noodles & dumplingscold dishes & drinks

Accessibility: There's a pocket-sized pace on entry. Inside, slice of furniture is a mixture of depression tables amongst backed chairs as well as high tables amongst stools; they're densely arranged amongst a clear corridor through the middle (see photos above). We ordered as well as paid at a depression counter. We didn't see the toilets.

Friday, January 28, 2011

Lanzhou Beef Noodle Bar

September 16, 2018


Located on the border of the University of Melbourne campus, I've passed Lanzhou Beef Noodle Bar as well as non paid whatsoever attending to it on countless walks as well as tram rides. But it unexpectedly turned upwardly inward our recent googlings of youpo mian, as well as then nosotros stopped inward for an early on low-fuss dinner afterward watching a movie at Nova. It was surprisingly tough to claim 2 seats at 5:30pm!

As the eatery's refer suggests, this isn't actually a location for vegos. The one-page card starts amongst iii beef noodle soups, 2 beef noodles, as well as a mutual depression temperature noodle plate featuring - would yous believe it? - beef. Then there's the youpo noodle ($11.80), helpfully labelled every bit vegan inward greenish lettering! There seem to last a brace other veg options too, though they're non labelled: the 'capsiegg' noodle amongst soybean glue as well as a choice of sides.


I was determined non to social club the lesser veg dish for a third time, as well as then nosotros doubled downward on youpo. This i has the kudai/belt noodles nosotros missed at Xi'an Famous! And in that location was no shortage of garlic as well as oil. I liked the chilli level, as well as in that location was to a greater extent than to manus at our tabular array for Michael to dig into. In short, this had everything we've fondly recalled from the brace of youpo mian bowls nosotros enjoyed inward China! And all the to a greater extent than wonderful that nosotros tin revise the best noodle-pulling technique from the chefs patch nosotros wait.


We didn't dare imagine that we'd last accessing these noodles in i trial to a greater extent than as well as then easily inward Melbourne, but Lanzhou Beef Noodle Bar also has outlets inward the metropolis as well as inward Caulfield every bit good every bit Carlton. They actually couldn't last to a greater extent than convenient.
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The entirely other spider web log review I've constitute is most the Caulfield outlet, on far fetched & fanciful.
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Lanzhou Beef Noodle Bar
Shop 3, 743-751 Swanston St, Carlton (entry on Grattan St)
0452 596 756
menu
https://www.beefnoodle.com.au/

Accessibility: There's a shallow ramp on entry. Furniture is densely packed high tables amongst backless stools. We ordered as well as paid at a high counter. We didn't see the toilets.